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South African Trilingual Wine Industry Dictionary
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Some words selected from our dictionary: Subject: Grapevine disease Subject: Viticulture Subject: Botany, Grapevine morphology  |
English - cork taint noun Subject: Wine fault a wine tasting term indicating that a wine has an off-putting, musty, mouldy newspaper flavour and aroma, as well as a dry aftertaste caused by tainted cork or disintegrated cork. Term note: Recommended Afrikaans: kurksmaak selfstandige naamwoord Onderwerp: Wynfout 'n wynproeterm wat dui op 'n wyn met 'n afstootlike, muf, skimmelagtige koerantpapier geur en smaak, sowel as 'n droë nasmaak wat veroorsaak is deur 'n besmette of verbrokkelde kurk. Xhosa: umonakalo wekhoki |
Subject
Analysis Bacteriology Barrel type Biochemistry Biodiversity Biology Biotechnology Botany Bottle size Bottle type Bottling Brandy Chemistry Climate Commerce Cooperage Crushing and destemming Cultivation practice Distillation Enzyme Equipment Fertilization Genetics Grapevine anatomy Grapevine development Grapevine disease Grapevine morphology Grapevine pest Grapevine physiology Growth regulator Implement Instrument Irrigation Machinery Marketing Microbiology Mouth-feel wheel Oenology Packaging Plant pathology Propagation Pruning Regulatory Soil science Training Trellising Viticulture Waste and waste management Wine fault Wine style Wine tasting Wine type Winemaking Yeast |