ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
protein stability
Subject: Winemaking
fiery
Subject: Brandy
Afrikaans: brandend
Xhosa: ebukhali
brawny
Subject: Wine tasting
shoot
Subject: Grapevine morphology
Afrikaans: wingerdloot, loot
Xhosa: ihluma, umdiliya
β-glucanase
Subject: Chemistry, Winemaking
Afrikaans: β-glukanase
Xhosa: i-glukhaneyizi
English - geranium noun
Subject: Wine fault
a wine tasting term for the smell of crushed geranium leaves that is given off by wines in which lactic acid bacteria has reacted with sorbic acid.
Afrikaans: malva
selfstandige naamwoord
Onderwerp: Wynfout
'n wynproeterm vir die reuk van gekneusde malvablare, wat afgegee word deur wyne waarin melksuurbakterieë met sorbiensuur reageer het.
Xhosa: ijeraniyamu
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast