ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
dilution
Subject: Chemistry
Afrikaans: verdunning
Xhosa: ukuqunga, ungxengo
oxidized
Subject: Wine tasting
acid
Subject: Winemaking
Afrikaans: suur
Xhosa: isimuncisi, i-asidi
fortify
Subject: Winemaking
solid waste management plan
Subject: Waste and waste management
English - umgubo wom-oki
English: oak wood powder
noun
Subject: Winemaking
an alternative, very finely ground, to expensive oak barrels used in wine making to impart the flavours obtained from wood maturation.
Afrikaans: eikehoutpoeier
selfstandige naamwoord
Onderwerp: Wynbereiding
'n alternatief, baie fyn gemaal, vir duur eikehoutvate. Word in wynbereiding gebruik om die geure wat tydens houtveroudering verkry word, te verleen.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast