ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
toffee odour
Subject: Wine tasting
Afrikaans: toffieagtig
Xhosa: ivumba letoffi
spicy
Subject: Brandy, Wine tasting
Afrikaans: speseryagtig
Xhosa: nesongo, nesinongo
wastewater treatment
Subject: Waste and waste management
foil machine
Subject: Packaging
trade agreement
Subject: Commerce
English - qinile(yo)
English: solid
adjective
Subject: Wine tasting
a wine tasting term describing a wine which is full-bodied, packed with alcohol, tannin and acidity.
Afrikaans: solied
byvoeglike naamwoord
Onderwerp: Wynproe
'n wynproeterm wat 'n lywige wyn, gepak met alkohol, tannien en suurheid, beskryf.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast