ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
partial rootzone drying
Subject: Viticulture
lees brandy
Subject: Brandy
Afrikaans: moerbrandewyn
Xhosa: ibranti yemula
bunch thinning
Subject: Cultivation practice, Viticulture
fasciation
Subject: Botany
Afrikaans: afplatting, platloot
Xhosa: ukuhlela isicu
quality control
Afrikaans: gehaltebeheer
Xhosa: ulawulo lokulunga
English - ilebhile eyintloko
Isifanakuthi okanye isisthethanonye: uphawu olungaphambili

English: main label
noun
Subject: Packaging
the most prominent label of a container.
Synonyms: front label
Afrikaans: hoofetiket
selfstandige naamwoord
Onderwerp: Verpakking
die mees prominente etiket van 'n houer.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast