Some words selected from our dictionary:
Subject: Marketing
Subject: Propagation
Afrikaans: enthout
Xhosa: ukhuni loku-enta
Subject: Viticulture, Winemaking
Afrikaans: voortplant
Xhosa: ukwandisa, ukukhulisa
Subject: Wine tasting
Afrikaans: amber(kleurig)
Xhosa: lubhelu
Subject: Viticulture
English - isimuncu esifunyanwayo
Isifanakuthi okanye isisthethanonye: i-asidi i-lakthikhi

English: lactic acid
noun
Subject: Chemistry, Winemaking
an acid formed in trace amounts during yeast fermentation and in larger amounts during malolactic fermentation, in which bacteria converts malic acid into lactic acid and carbon dioxide.
Afrikaans: melksuur
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n suur wat in spoorhoeveelhede gedurende gisfermentasie gevorm word, en in groter hoeveelhede gedurende appelmelksuurgisting, waar appelsuur deur bakterieë na melksuur en koolstofdioksied omgeskakel word.