Some words selected from our dictionary:
Subject: Biotechnology
Afrikaans: geenskyfie
Xhosa: ichip yeDNA
Subject: Chemistry, Winemaking
Afrikaans: arabinose
Xhosa: i-arabhinosi
English - ubalo-sikhokhowane
English: kauda
noun
Subject: Wine tasting
the quality or aftertaste of a wine is measured by counting in seconds the duration, length or persistence of the sum-total of the taste impressions which remain in the mouth after the wine has been tasted.
Afrikaans: kauda
selfstandige naamwoord
Onderwerp: Wynproe
die kwaliteit of nasmaak van 'n wyn word gemeet deur die duur, lengte of volhoudendheid van die som-totaal van smaakindrukke, wat in die mond agterbly nadat die wyn geproe is, in sekondes te tel.