ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
point of purchase
Subject: Marketing
oval berry
Subject: Grapevine morphology
2,4,6-trichloroanisol
Subject: Chemistry, Winemaking
ascomycetes
Subject: Botany
Afrikaans: ascomycetes
Xhosa: i-askomayisitisi
grape grading system
English - isimentiswekile
English: saccharometer
noun
Subject: Winemaking
a floating glass instrument that indicates the density of liquid (must, juice or wine) and gives an indication of sugar content.
Afrikaans: sakkarometer
selfstandige naamwoord
Onderwerp: Wynbereiding
'n drywende glas-instrument wat die digtheid van vloeistof (mos, sap of wyn) aandui en 'n aanduiding van suikerinhoud gee.
Sinonieme: ballingmeter, suikermeter
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast