ENGLISH
South African Trilingual Wine Industry Dictionary
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Some words selected from our dictionary: Subject: Training, Viticulture  |
English - field capacity noun Subject: Soil science the amount of water retained in a soil against the force of gravity, usually measured 24 to 36 hours after flooding, and about equal to the water content at one-third of the atmospheric pressure. Synonyms: water-holding capacity Afrikaans: veldwaterkapasiteit selfstandige naamwoord Onderwerp: Grondkunde die hoogste veldgemete waterinhoud van 'n grond nadat dit deeglik benat en toegelaat is om te dreineer, totdat dreinering 'n gespesifiseerde lae waarde bereik het. Sinonieme: waterhouvermoë Xhosa: umthamo-kufunxa |
Subject
Analysis Bacteriology Barrel type Biochemistry Biodiversity Biology Biotechnology Botany Bottle size Bottle type Bottling Brandy Chemistry Climate Commerce Cooperage Crushing and destemming Cultivation practice Distillation Enzyme Equipment Fertilization Genetics Grapevine anatomy Grapevine development Grapevine disease Grapevine morphology Grapevine pest Grapevine physiology Growth regulator Implement Instrument Irrigation Machinery Marketing Microbiology Mouth-feel wheel Oenology Packaging Plant pathology Propagation Pruning Regulatory Soil science Training Trellising Viticulture Waste and waste management Wine fault Wine style Wine tasting Wine type Winemaking Yeast |