ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
wastewater
Subject: Waste and waste management
Afrikaans: afvalwater
Xhosa: amanzi amdaka
biosynthesis
Subject: Biology
cool climate
Subject: Climate
Afrikaans: koelklimaat
Xhosa: imozulu epholileyo
pectic enzyme
Subject: Winemaking
gram-negative
English - faded adjective
Subject: Wine tasting
a wine tasting term indicating a wine that has suffered oxidation i.e. has passed its prime and is declining in quality.
Afrikaans: verlep
byvoeglike naamwoord
Onderwerp: Wynproe
'n wynproeterm, aanduidend van 'n wyn wat oksidasie ondergaan het, d.w.s. dit is verby sy fleur en kwaliteit is aan die afneem.
Xhosa: ifiphele
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast