ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
pomace brandy
Subject: Brandy
Afrikaans: dopbrandewyn
Xhosa: ibranti ye-mula
fertigation
Subject: Fertilization, Viticulture
bottle rack
Subject: Winemaking
Afrikaans: bottelrak
Xhosa: uphahla lweebhotile
pruning mass
Subject: Viticulture
export certificate
Subject: Commerce
English - extended double Perold system noun
Subject: Trellising, Viticulture
vertical, parallel, double cordon trellis system with lengthened foliar surface.
Afrikaans: verlengde dubbel Peroldstelsel
selfstandige naamwoord
Onderwerp: Prieelstelsels, Wingerdboukunde
vertikale, paralelle, dubbelkordon opleisisteem met verlengde blaaroppervlakte.
Xhosa: inkqubo ephindiweyo kaPerold eyandisiweyo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast