ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
alembic still
Afrikaans: potketel, alembiekketel
seepage
Subject: Viticulture
Afrikaans: sypelwater, syferwater
Xhosa: ukuvuza
canopy manipulation
Subject: Viticulture
oval berry
Subject: Grapevine morphology
shoot
Subject: Grapevine morphology
Afrikaans: wingerdloot, loot
Xhosa: ihluma, umdiliya
English - spontaneous fermentation noun
Subject: Winemaking
a natural fermentation process which results from natural occurring yeasts found on grapes or winery equipment.
Synonyms: natural fermentation

Afrikaans: spontane gisting
selfstandige naamwoord
Onderwerp: Wynbereiding
'n natuurlike gistingsproses wat veroorsaak word deur giste wat natuurlik op druiwe of keldertoerusting, voorkom.
Xhosa: uvubelo lwendalo
Subject
Analysis
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