ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
cork
Subject: Packaging
Afrikaans: kurk
Xhosa: isiciko esintlalu-ntlalu
microelement
Subject: Viticulture
bin number
Subject: Oenology
arabinose
Subject: Chemistry, Winemaking
Afrikaans: arabinose
Xhosa: i-arabhinosi
wine spectrum
Subject: Marketing
English - dry sherry noun
Subject: Wine style
a fortified golden to amber style of wine which contains very low sugar residual.
Afrikaans: droë sjerrie
selfstandige naamwoord
Onderwerp: Wynstyl
'n gefortifiseerde wyn van goue tot amberkleurige styl, met baie lae residuele suiker.
Xhosa: isheri engenaswekile
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast