ENGLISH
South African Trilingual Wine Industry Dictionary
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Some words selected from our dictionary:  |
English - bubbler noun Subject: Equipment, Winemaking device designed to protect the fermentation media from contamination and exposure to air, while at the same time allowing carbon dioxide produced by yeast to escape from the fermentation vessels. Synonyms: airlock, breather, fermentation cap Afrikaans: giskappie selfstandige naamwoord Onderwerp: Toerusting, Wynbereiding 'n toestel wat ontwerp is om fermentasiemedia teen kontaminasie en blootstelling aan lug te beskerm, terwyl dit terselfdertyd toelaat dat koolstofdioksied wat deur gis geproduseer word, vanaf die fermentasiehouer ontsnap. Sinonieme: fermentasieklep Xhosa: isixhobo sokuvubela esikhusela uvundiso |
Subject
Analysis Bacteriology Barrel type Biochemistry Biodiversity Biology Biotechnology Botany Bottle size Bottle type Bottling Brandy Chemistry Climate Commerce Cooperage Crushing and destemming Cultivation practice Distillation Enzyme Equipment Fertilization Genetics Grapevine anatomy Grapevine development Grapevine disease Grapevine morphology Grapevine pest Grapevine physiology Growth regulator Implement Instrument Irrigation Machinery Marketing Microbiology Mouth-feel wheel Oenology Packaging Plant pathology Propagation Pruning Regulatory Soil science Training Trellising Viticulture Waste and waste management Wine fault Wine style Wine tasting Wine type Winemaking Yeast |