ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
dilute
Subject: Chemistry
Afrikaans: verdun
Xhosa: ngxenga, qunga, vanga
capsuling machine
Subject: Packaging
swan neck
Subject: Distillation
Afrikaans: swaannek
Xhosa: umqala wefatyi
evaporation
Subject: Viticulture
genetic modification
Subject: Biotechnology
English - uvundiso
Isifanakuthi okanye isisthethanonye: ukukhulisa

English: cell culture
noun
Subject: Biotechnology
the culturing of excised cells, tissues and organs using artificial media under aseptic conditions.
Synonyms: tissue culture
Afrikaans: selkultuur
selfstandige naamwoord
Onderwerp: Biotegnologie
die kweking van uitgesnyde selle, weefsels en organe, deur die gebruik van kunsmatige media onder steriele toestande.
Sinonieme: weefselkultuur
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast