ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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English
Afrikaans
Xhosa
English
Afrikaans
Xhosa
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Some words selected from our dictionary:
cognac
Subject:
Brandy
Afrikaans:
cognac
,
konjak
Xhosa:
ibranti yaseFransi
layer cane
Subject:
Viticulture
Afrikaans:
inlĂȘer
,
inlĂȘloot
Xhosa:
ikeyini (yokuvala idiliya eyogqunywa ngomhlaba)
microbial contamination
Subject:
Winemaking
Afrikaans:
mikrobiese kontaminasie
Xhosa:
usulelo ngeentsholongwane
fermentation cellar
Subject:
Winemaking
Afrikaans:
giskelder
,
fermentasiekelder
Xhosa:
ikoyi yokuvubela
diatoms
Subject:
Winemaking
Afrikaans:
diatoom
Xhosa:
idiatoms
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English - uvubelo-tywala
Isifanakuthi okanye isisthethanonye:
uvundiso lwesinxilisi
English:
alcoholic fermentation
noun
Subject:
Winemaking
a process in which sugars are converted into alcohol and carbon dioxide by yeasts.
Afrikaans:
alkoholiese gisting
selfstandige naamwoord
Onderwerp:
Wynbereiding
'n proses waarin suikers deur gisting na alkohol en koolstofdioksied omgeskakel word.
Sinonieme:
alkoholiese fermentasie
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast