ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
microbial inoculant
Subject: Viticulture
legs
Subject: Wine tasting
Afrikaans: bene, trane
Xhosa: imilenze, inyembezi zewayini
grippy
Subject: Wine tasting
vine training
Subject: Viticulture
distilling effluent
Subject: Waste and waste management
English - ukugcina irekhodi
English: record keeping
noun
Subject: Winemaking, Viticulture
keeping record of all viticultural and wine making processes.
Afrikaans: rekordhouding
selfstandige naamwoord
Onderwerp: Wynbereiding, Wingerdboukunde
optekening van alle wingerdkundige en wynmaakprosesse.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast