ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
wine skin
Afrikaans: wynleersak
Xhosa: intsuba
transgene silencing
Subject: Biotechnology
lactone
Subject: Chemistry, Winemaking
Afrikaans: laktoon
Xhosa: i-lakhthoni
method cap classique
Subject: Winemaking
gelatine
Subject: Winemaking
Afrikaans: gelatien
Xhosa: ijelathini, iyeza lewayini
English - izinto zokuvubela
English: fermentation media
noun
Subject: Winemaking
the substrate that is transformed by fermentation.
Afrikaans: fermentasiemedia
selfstandige naamwoord
Onderwerp: Wynbereiding
die substraat wat deur fermentasie getransformeer word.
Sinonieme: gismedia
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast