ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
col
Subject: Distillation
Afrikaans: nek
Xhosa: umqala wembiza yespiriti
MBR
analyst
Subject: Oenology
Afrikaans: ontleder, analitikus
Xhosa: umcukucezi
polypeptide
Subject: Chemistry
Afrikaans: polipeptied
Xhosa: ipholiphephtayidi
free sulphur dioxide
Subject: Chemistry
English - itekhinoloji yomyalezo wofuzo
English: gene technology
noun
Subject: Biotechnology
all technologies related to the investigation and manipulation of genetic material.
Afrikaans: geentegnologie
selfstandige naamwoord
Onderwerp: Biotegnologie
alle tegnologieë wat verwant is aan die ondersoek en manipulasie van genetiese materiaal.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast