ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
precooling
Subject:
Winemaking
Afrikaans:
voorverkoeling
Xhosa:
ukubandisa
sweet natural wine
Subject:
Winemaking
Afrikaans:
soet natuurlike wyn
Xhosa:
iwayini eswiti ngendalo
saccharometer
Subject:
Winemaking
Afrikaans:
suikermeter
,
sakkarometer
,
ballingmeter
Xhosa:
isimentiswekile
viscous
Subject:
Wine tasting
Afrikaans:
viskeus
Xhosa:
ncangathi
press
Subject:
Winemaking
Afrikaans:
pers
Xhosa:
intsalela zokucinezelwa kweediliya
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English - depth filtration
noun
Subject:
Winemaking
a type of filtration whereby the wine is passed through a relative thick layer of diatomaceous earth or cellulose.
Afrikaans:
dieptefiltrasie
byvoeglike naamwoord
Onderwerp:
Wynbereiding
'n tipe filtrasie waar die wyn deur 'n relatiewe dik laag van diatomeë-aarde of sellulose, gestuur word.
Xhosa:
ukuhluza okunzulu
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