ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
peptide
Subject: Chemistry
Afrikaans: peptied
Xhosa: i-peptayidi
blind tasting
Subject: Wine tasting
Afrikaans: blinde proe
Xhosa: ukungcamla ungaboni
phenolic compound
Subject: Chemistry, Winemaking
low wine
Subject: Distillation
Afrikaans: ru-brandewyn
Xhosa: iwayini ephantsi
mutant
Subject: Biotechnology
Afrikaans: mutant
Xhosa: imeyile
English - iqhubu
English: gall
noun
Subject: Grapevine disease
proliferations of cell tissue in vines and can be caused by various parasites, from fungi and bacteria, to insects and mites.
Afrikaans: gal
selfstandige naamwoord
Onderwerp: Wingerdstok-siekte
vermenigvuldiging van selweefsel by wingerdstokke deur erskillende parasiete, van swamme en bakterieë, tot insekte en myte, veroorsaak.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast