ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
growth substance
Subject: Microbiology
Afrikaans: groeistof
Xhosa: isikhulisi
length
Subject: Wine tasting
Afrikaans: lengte
Xhosa: ubude
backbone
Subject: Wine tasting
Afrikaans: ruggraat
Xhosa: umqolo, umqolo wewayini
DNA chip
Subject: Biotechnology
Afrikaans: geenskyfie
Xhosa: ichip yeDNA
reporter gene
Subject: Biotechnology
English - ukunika umbala kwisiqhamo
English: anthocyanin
noun
Subject: Chemistry, Winemaking
a plant pigment that gives leaves and fruit a red, blue or purple colour.
Synonyms: anthocyan
Afrikaans: antosianien
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n plantpigment wat aan blare en vrugte 'n rooi, blou of pers kleur verskaf.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast