ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
cold fermentation
Subject: Winemaking
starter culture
Subject: Winemaking
Afrikaans: giskultuur
Xhosa: igwele elisisiqalo
chain grab wire puller
Subject: Trellising
potassium ferrocyanide
Subject: Winemaking
dilution
Subject: Chemistry
Afrikaans: verdunning
Xhosa: ungxengo, ukuqunga
English - agrochemical noun
Subject: Viticulture
chemicals used in agriculture to control diseases and pests, as well as to ameliorate soils.
Afrikaans: landbouchemikalie
selfstandige naamwoord
Onderwerp: Wingerdboukunde
chemikalieë wat in landbou gebruik word om siektes en plae te beheer, asook om grond te verbeter.
Xhosa: ikhemikhali yezolimo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast