ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
inoculant
Subject: Microbiology
Afrikaans: entstof
Xhosa: umhlatywa
in vivo
Subject: Viticulture
headspace analysis
Subject: Winemaking
acidulation
Subject: Chemistry, Winemaking
two-barrel cradle
Subject: Equipment, Winemaking
English - halshoepel selfstandige naamwoord
Onderwerp: Kuipery
die hoepel wat tussen die kim en die buik op die vat pas.
English: quarter hoop
noun
Subject: Cooperage
the hoop which fits on the barrel between the chime and the booge.
Xhosa: isahlulo sesine sesazinge sefatyi
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast