ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
excise
Subject: Commerce, Regulatory
Afrikaans: aksyns
Xhosa: urhwebelwano
blended brandy
Subject: Brandy
by-product
Subject: Waste and waste management, Winemaking
point quadrat analysis
Subject: Viticulture
budding knife
Subject: Propagation
Afrikaans: okuleermes
Xhosa: imela yokuvula ixolo
English - organiese wynmaak selfstandige naamwoord
Onderwerp: Wynbereiding
wyn wat volgens sekere vereistes gemaak is.
English: organic wine making
noun
Subject: Winemaking
wine made according to certain requirements.
Xhosa: ukwenziwa kwewayini ngohlobo olu-oganikhi
Isifanakuthi okanye isisthethanonye: ukwenziwa kwewayini ngezinongo zendalo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast