ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
wood grain
Subject: Oenology
breathe
Subject: Wine tasting
Afrikaans: asemhaal
Xhosa: ukuphefumla
ketone
Subject: Chemistry, Winemaking
Afrikaans: ketoon
Xhosa: i-khethowuni
special late harvest
Subject: Wine style
dry
Subject: Winemaking
English - distilleerkolom selfstandige naamwoord
Onderwerp: Toerusting
'n vertikale, silindriese houer wat gebruik word om die graad van skeiding, deur distillasie of ekstraksie, vir vloeistofmengsels te verhoog.
English: distillation column
noun
Subject: Equipment
a vertical, cylindrical vessel used to increase the degree of separation of liquid mixtures by distillation or extraction.
Xhosa: uluhlu lococo-manzi
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast