ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
pressed grape juice
Subject: Winemaking
anthesis
Subject: Viticulture
bentonite
Subject: Winemaking
root rot
Subject: Grapevine disease
acetone
Subject: Chemistry, Winemaking
Afrikaans: asetoon
Xhosa: i-asethoni
English - yeasty adjective
Subject: Wine tasting
a wine tasting term describing odours deriving from yeasts and includes both desirable and undesirable characteristics.
Afrikaans: gisagtig
byvoeglike naamwoord
Onderwerp: Wynproe
'n wynproeterm vir reuke, beide gewens en ongewens, wat van giste afkomstig is.
Sinonieme: broodagtig
Xhosa: ivumba legwele
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast