ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
robust
Subject: Wine tasting
Afrikaans: robuust
Xhosa: omelele (yo)
fermentation tube
Subject: Winemaking
spreader (2)
Subject: Viticulture
Afrikaans: strooier
Xhosa: umatshini wokusasaza
phytochrome
Subject: Viticulture
pruning weight
Subject: Viticulture
English - second label noun
Subject: Packaging
lower priced wine sold under a different label than the premium range of the same producer.
Afrikaans: tweede etiket
selfstandige naamwoord
Onderwerp: Verpakking
wyn met 'n laer prys wat onder 'n verskillende etiket, as die premiumreeks van dieselfde produsent, verkoop word.
Xhosa: ilebhile yesibini
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast