ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
ovoid berry
Subject: Grapevine morphology
cork hopper
Subject: Machinery, Packaging
cant
Subject: Cooperage
Afrikaans: kop van 'n vat
Xhosa: intloko yefatyi
enzyme-linked immunosorbent assay
Subject: Biotechnology
bunch selection
Subject: Winemaking
English - partial rootzone drying noun
Subject: Viticulture
the process of withholding water alternatively from one side of the root-system, while the other side of the root-system is being irrigated.

Abbreviation: PRD
Afrikaans: gedeeltelike wortelsone-uitdroging
selfstandige naamwoord
Onderwerp: Wingerdboukunde
die proses om water alternatiewelik van een kant van die wortelsisteem te weerhou, terwyl die ander kant van die wortelsisteem besproei word.
Xhosa: ukoma kweengcambu
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast