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Subject: Viticulture

Subject: Bottle size

Afrikaans: dumpie, buksie

Subject: Equipment, Winemaking

Subject: Waste and waste management

English - natural wine noun

Subject: Winemaking

a wine with an alcohol content of 0,5 to 16,5 percent alcohol by volume made without the addition of any alcohol.

Afrikaans: natuurlike wyn

selfstandige naamwoord

Onderwerp: Wynbereiding

'n wyn met ‘n alkoholinhoud van 0,5 tot 16,5 persent alkohol per volume, gemaak sonder die byvoeging van enige alkohol.

Xhosa: iwayini yendalo

ver. 2.1 (live)