ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
soilborne disease
Subject: Soil science
drip irrigation
Subject: Irrigation
vintage brandy
Subject: Brandy
champagne method
Subject: Winemaking
exocarp
Subject: Grapevine morphology
Afrikaans: eksokarp
Xhosa: ixolo, intsuba
English - kwivenkile yokutya
Isifanakuthi okanye isisthethanonye: umthengisi erestyu

English: wine steward
noun
person serving wine in a restaurant or hotel.
Afrikaans: wynkelner
selfstandige naamwoord
persoon wat wyn in 'n restaurant of hotel bedien.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast