ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
medium-dry
Subject:
Wine type
Afrikaans:
medium-droog
Xhosa:
ephakathi ngokungabinaswekile
Burgundy bottle
Subject:
Bottle type
Afrikaans:
Boergonje-bottel
Xhosa:
iBurgundi (uhlobo lwebhotile)
wastewater dam
Subject:
Waste and waste management
Afrikaans:
afvalwater-opgaardam
Xhosa:
idami lamanzi amdaka
whole bunch pressing
Subject:
Crushing and destemming
Afrikaans:
heeltrospers
Xhosa:
uxovulo lwezihloko kungasuswanga maxolo neziqu
vine trellis
Subject:
Viticulture
Afrikaans:
prieel
Xhosa:
izinti zokuxhasa imthi
,
egwencelayo
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English - ucoco-lwelo
English:
distillate
noun
Subject:
Distillation
portion of a liquid which is removed as a vapour and condensed during a distillation process.
Afrikaans:
distillaat
selfstandige naamwoord
Onderwerp:
Distillasie
gedeelte van 'n vloeistof wat as 'n damp verwyder is en gedurende 'n distillasieproses gekondenseer het.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast