ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
DNA fingerprinting
Subject: Biotechnology
corker
Subject: Machinery, Packaging
Oenococci
Subject: Bacteriology
Afrikaans: Oenococci
Xhosa: i-oenococci
distillate
Subject: Distillation
Afrikaans: distillaat
Xhosa: ucoco-lwelo
chemical sterilization
Subject: Winemaking
English - ukudibana kwesiqu segqabi
English: rachis
noun
Subject: Viticulture
the cluster stem from the first lateral branch to the tip of the cluster.
Afrikaans: ragis
selfstandige naamwoord
Onderwerp: Wingerdboukunde
die trossteel vanaf die punt waar dit aan die loot geheg is tot by die punt van die tros.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast