Some words selected from our dictionary:
Subject: Winemaking
Subject: Viticulture
Afrikaans: akker
Xhosa: i-ankile
Subject: Distillation
Afrikaans: naloop
Xhosa: amavela-mva
Subject: Wine tasting
English - i-laktobakhilasi
English: lactobacillus
noun
Subject: Oenology
bacteria occurring in wine that can be beneficial or detrimental.
Afrikaans: laktobacillus
selfstandige naamwoord
Onderwerp: Wynkunde
bakterieë wat in wyn voorkom. Dit kan òf voordelig òf nadelig wees.