ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
aftershots
Subject:
Distillation
Afrikaans:
naloop
Xhosa:
amavela-mva
settling lees
Subject:
Winemaking
Afrikaans:
afsakmoer
Xhosa:
imula yozinziso
refrigeration system
Subject:
Winemaking
,
Brandy
Afrikaans:
verkoelingsaanleg
,
verkoelingstelsel
Xhosa:
iziko lokubandisa
vinegary
Subject:
Wine tasting
Afrikaans:
asynagtig
Xhosa:
ubumuncwana
,
i-asethiki
flavour
Subject:
Winemaking
,
Viticulture
Afrikaans:
geur
Xhosa:
isongo
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English - intlenge yewayini
Isifanakuthi okanye isisthethanonye:
ipotaziyam nethatharikhi
English:
potassium bitartrate
noun
Subject:
Winemaking, Chemistry
a salt of potassium and tartaric acid which can precipitate out of a wine as crystals under chilled conditions.
Synonyms:
argol
,
cream of tartar
Afrikaans:
kaliumbitartraat
selfstandige naamwoord
Onderwerp:
Wynbereiding, Chemie
'n sout van kalium en wynsteensuur, wat onder koue toestande as kristalle uit wyn kan neerslaan.
Sinonieme:
kremetart
,
wynsteen
Subject
Analysis
Bacteriology
Barrel type
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Biodiversity
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Implement
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