ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
caramel
Subject: Oenology, Wine tasting
bud scales
Subject: Botany
customs and excise warehouse
long
Subject: Wine tasting
Afrikaans: lang
Xhosa: inde, yahlala
macroelement
Subject: Viticulture
English - yenziwe yinto ephilayo
English: biotic
adjective
Subject: Botany
produced by living organisms that affect the ability of other living organisms to survive in an environment.
Afrikaans: bioties
byvoeglike naamwoord
Onderwerp: Botanie
geproduseer deur lewende organismes wat die vermoë van ander lewende organismes, om in 'n omgewing te oorleef, affekteer.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast