ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
refractometry
Subject: Viticulture
American oak
Subject: Winemaking
lath-house
Subject: Viticulture
Afrikaans: skaduhuis, lathuis
Xhosa: indlu enomthunzi
tube ultra-cooler
Subject: Winemaking
palate
Subject: Wine tasting
Afrikaans: palet (2)
Xhosa: inkalakahla
English - gram-negative noun
a term to distinguish bacteria. Bacteria do not retain crystal violet dye in the gram staining protocol.
Afrikaans: gramnegatief
selfstandige naamwoord
'n term om bakterieë te onderskei. Bakterieë behou nie kristalviolet-kleurstof in die gram-kleuringsprotokol nie.
Xhosa: i- gram negative (indlela yokuveza ibakhteriya)
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast