Some words selected from our dictionary:
Subject: Bottle size
Subject: Viticulture
Afrikaans: verbou
Xhosa: ukulima
Subject: Equipment, Winemaking
Subject: Winemaking
Afrikaans: vaatjiekop
Xhosa: intloko yomphanda
English - amertume noun
Subject: Wine tasting
a lingering taste sensation, detected in the mouth on the tastebuds, often associated with polyphenolic compounds, especially tannin or a high sulphate content.

Term note: French term for "bitterness".
Synonyms: bitterness

Afrikaans: bitterheid
selfstandige naamwoord
Onderwerp: Wynproe
'n talmende smaaksensasie, wat in die mond op die smaakkliere waargeneem word. Dit word dikwels geassosieer met polifenoliese verbindings, veral tannien of 'n hoë sulfaatinhoud.
Xhosa: ubukrakra