Some words selected from our dictionary:
Subject: Biotechnology
Afrikaans: promotor, versneller
Xhosa: umxhasi
Subject: Winemaking
Subject: Equipment
Subject: Enzyme, Winemaking
Afrikaans: amilase
Xhosa: i-amileyisi
English - TA (Abbreviation)
(Full form) titrable acid
noun
Subject: Chemistry, Winemaking
the acid concentration determined by titration and expressed as grams per litre of tartaric acid found in wine.


Afrikaans: titreerbare suur
selfstandige naamwoord
die suurkonsentrasie wat deur titrasie bepaal word en in wyn as gram per liter wynsteensuur, uitgedruk word.
Xhosa: i-asidi ethayithreythiwayo