Some words selected from our dictionary:
Subject: Winemaking
Afrikaans: oortappyp
Xhosa: umbhobho wokuhluza
Subject: Propagation
Afrikaans: enthout
Xhosa: ukhuni loku-enta
Subject: Viticulture, Grapevine morphology
Afrikaans: snoeiwond
Xhosa: isiva sokuthena
Subject: Chemistry, Winemaking
Subject: Cultivation practice
Afrikaans: dol
Xhosa: ukomba okunzulu
English - ibranti kwimbiza yolwelo-manzi
English: pot still brandy
noun
Subject: Brandy
a wine distillate consisting of at least 90 percent absolute alcohol potstill distillate, which was matured in small oak barrels for at least 3 years. The final product is bottled at an alcohol content of not less than 38 percent alcohol by volume.
Afrikaans: potketelbrandewyn
selfstandige naamwoord
Onderwerp: Brandewyn
'n wyndistillaat wat uit minstens 90 persent absolute alkohol potketeldistillaat bestaan, wat vir minstens drie jaar in klein eikehoutvate verouder is. Die finale produk word gebotteleer by 'n alkoholinhoud van nie minder as 38 persent alkohol per volume.