Some words selected from our dictionary:
Subject: Oenology, Viticulture
Subject: Biotechnology
Afrikaans: organel
Xhosa: iiseli-sicuku
Subject: Grapevine morphology
Afrikaans: wingerdloot, loot
Xhosa: umdiliya, ihluma
Subject: Viticulture
Afrikaans: na-oes
Xhosa: emva kokuvuna
English - uvubelo lwesibini
English: secondary fermentation
noun
Subject: Winemaking
1. a wine making process which entails a second period of fermentation in a container for production of methodé cap classique wines. 2. fermentation occurring in a packaged wine or sparkling wine.
Afrikaans: sekondêre gisting
selfstandige naamwoord
Onderwerp: Wynbereiding
1. 'n wynmaakproses wat 'n tweede gistingsperiode in 'n houer, vir die produksie van methodé champenois wyne, behels. 2. gisting wat in 'n verpakte wyn of vonkelwyn plaasvind.