Some words selected from our dictionary:
Subject: Winemaking, Viticulture
Afrikaans: pH
Xhosa: ivela emasimini, i-pH
Subject: Viticulture
Subject: Viticulture, Grapevine development
Afrikaans: (uit)bot
Xhosa: umdubulo
English - kleurloos, geurloos, smaakloos byvoeglike naamwoord
Onderwerp: Wynkunde
gekonsentreerde druiwesap wat gerektifiseer is om kleur, reuk en smaak te verwyder.
Sinonieme: gerektifiseerde druiwesapkonsentraat

English: colourless, odourless, tasteless
adjective
Subject: Oenology
concentrated grape juice that has been processed to remove colour, odour and taste.
Synonyms: rectified concentrated grape juice

Abbreviation: COT
Xhosa: ukungabinambala
Isifanakuthi okanye isisthethanonye: incindi yediliya esuswe umbala, ivumba nencasa