Some words selected from our dictionary:
Subject: Botany
Afrikaans: hibried, kruising
Xhosa: ibhastile
Subject: Wine tasting
Afrikaans: skerp
Xhosa: ibukhali
Subject: Winemaking
Subject: Wine style
English - gelatine noun
Subject: Winemaking
a colourless and tasteless water soluble protein used in wine making as a fining agent during clarification.
Variants: gelatin
Afrikaans: gelatien
selfstandige naamwoord
Onderwerp: Wynbereiding
'n kleurlose en smaaklose wateroplosbare proteïen wat by wynmaak, tydens verheldering, as breimiddel gebruik word.
Xhosa: ijelathini
Isifanakuthi okanye isisthethanonye: iyeza lewayini