ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
mouth-feel
Subject: Wine tasting
Afrikaans: mondgevoel
Xhosa: incasa emlonyeni
lees
Subject: Winemaking
Afrikaans: gismoer
Xhosa: imula yegwele, imula
lively
Subject: Wine tasting
Afrikaans: vars
Xhosa: philile, intsha
fiery
Subject: Brandy
Afrikaans: brandend
Xhosa: ebukhali
cluster thinning
Subject: Cultivation practice, Viticulture
English - dumpy noun
Subject: Bottle size
a wine container with the volume of 340 ml.
Synonyms: dinky

Afrikaans: dumpie
selfstandige naamwoord
Onderwerp: Bottelgrootte
'n wynhouer met 'n volume van 340 ml.
Sinonieme: buksie
Xhosa: idampi
Isifanakuthi okanye isisthethanonye: ibotile encinci
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast