ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
raisins
Subject: Viticulture
air pollution
Subject: Waste and waste management
bacterial blight
Subject: Grapevine disease
Afrikaans: vlamsiekte
Xhosa: isihumba
dorsal network
Subject: Grapevine morphology
Afrikaans: dorsale netwerk
Xhosa: umva wegqabi
sweet natural wine
Subject: Winemaking
English - umongezelelo
Isifanakuthi okanye isisthethanonye: isongezelelo

English: additive
noun
Subject: Winemaking
any chemical or compound which may be legally added to wine.
Afrikaans: bymiddel
selfstandige naamwoord
Onderwerp: Wynbereiding
enige chemikalie of verbinding wat wettig by wyn gevoeg kan word.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast