Some words selected from our dictionary:
Subject: Viticulture
Subject: Viticulture, Grapevine development
Afrikaans: (uit)bot
Xhosa: umdubulo
Subject: Viticulture
Subject: Winemaking
Afrikaans: kaseïen
Xhosa: ikhaseyini
Subject: Wine tasting
Afrikaans: amber(kleurig)
Xhosa: lubhelu
English - diacetyl noun
Subject: Winemaking, Biochemistry
a buttery flavoured substance produced by some bacteria.
Afrikaans: diasetiel
selfstandige naamwoord
Onderwerp: Wynbereiding, Biochemie
stof met 'n bottterige geur, word deur sommige bakterieë geproduseer.
Xhosa: idayasithayili