ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
berry size
Subject: Grapevine development
Afrikaans: korrelgrootte
Xhosa: ubukhulu bequnube
dilute
Subject: Chemistry
Afrikaans: verdun
Xhosa: vanga, ngxenga, qunga
pasteurize
Subject: Winemaking
effluent dam
Subject: Waste and waste management
sorbitol
Subject: Chemistry, Winemaking
Afrikaans: sorbitol
Xhosa: isobhitholi
English - iBalling
Isifanakuthi okanye isisthethanonye: ukudibanisa ndawonye

English: Balling
noun
Subject: Winemaking
a scale denoting the density of liquid (must, juice or wine) in terms of specific gravity, is usually used to estimate sugar content.
Term note: Designated by °B
Afrikaans: Balling
selfstandige naamwoord
Onderwerp: Wynbereiding
'n skaal wat die digtheid van vloeistof (mos, sap of wyn) in terme van soortlike gewig aandui. Dit word gewoonlik gebruik om suikerinhoud te raam.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast