Some words selected from our dictionary:
Subject: Biotechnology
Afrikaans: eienskap
Xhosa: isimo
Subject: Wine tasting
Subject: Wine tasting, Wine fault
Afrikaans: melkerigheid
Xhosa: bubisirha
Subject: Wine tasting
Afrikaans: fris
Xhosa: bukhali, hlabayo, cacile
English - ioksijini
Isifanakuthi okanye isisthethanonye: umongo-moya

English: oxygen
noun
Subject: Chemistry
a colourless, odourless, tasteless gas which can have either a positive or negative effect on wine.
Afrikaans: suurstof
selfstandige naamwoord
Onderwerp: Chemie
'n kleurlose, geurlose, smaaklose gas wat òf 'n positiewe òf 'n negatiewe effek op wyn kan hê.