Some words selected from our dictionary:
Subject: Chemistry
Afrikaans: jodium
Xhosa: iayodini
Subject: Winemaking
Subject: Viticulture
Afrikaans: siaanamied
Xhosa: isayinamayidi
Subject: Wine tasting
Afrikaans: aantreklik, mooi
Xhosa: nomtsalane, thandeka, bukeka
Subject: Propagation
English - igliserini
English: glycerin
noun
Subject: Chemistry, Winemaking
a colourless, odourless, slightly sweet, syrupy substance produced naturally during fermentation that at high concentrations gives the palate an impression of smoothness in a wine.
Synonyms: glycerol
Variants: glycerine
Afrikaans: gliserien
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n kleurlose, reuklose, effens soet, stroperige stof wat natuurlik tydens fermentasie geproduseer word. Indien dit teen hoë konsentrasies in wyn voorkom, gee dit 'n indruk van gladheid op die palet.
Sinonieme: gliserol