Some words selected from our dictionary:
Subject: Wine tasting, Wine style
Afrikaans: edel, edelwyn
Xhosa: eyeekumkani iwayini
Subject: Grapevine physiology
Afrikaans: rouband
Xhosa: isigulo sesiqu sequnube
Subject: Winemaking
Afrikaans: kaseïen
Xhosa: ikhaseyini
Subject: Wine style
Subject: Wine tasting
English - igliserini
English: glycerin
noun
Subject: Chemistry, Winemaking
a colourless, odourless, slightly sweet, syrupy substance produced naturally during fermentation that at high concentrations gives the palate an impression of smoothness in a wine.
Synonyms: glycerol
Variants: glycerine
Afrikaans: gliserien
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n kleurlose, reuklose, effens soet, stroperige stof wat natuurlik tydens fermentasie geproduseer word. Indien dit teen hoë konsentrasies in wyn voorkom, gee dit 'n indruk van gladheid op die palet.
Sinonieme: gliserol