Some words selected from our dictionary:
Subject: Biodiversity
Afrikaans: indringerplant
Xhosa: umngeneleli
Subject: Oenology
Afrikaans: analise, ontleding
Xhosa: ucukucezo
Subject: Winemaking
Afrikaans: moerwyn
Xhosa: iwayini yemula
Subject: Viticulture
English - ifruktowuzi
Isifanakuthi okanye isisthethanonye: iswekile evelakwidiliya

English: fructose
noun
Subject: Chemistry, Winemaking
simple (reducing) fermentable sugar in grapes, which in wine, will result in a heightened sweetness threshold due to the two main sugars in grapes.
Afrikaans: fruktose
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
eenvoudige (reduserende) fermenteerbare suiker in druiwe, wat in wyn sal lei tot 'n verhoogde smaakdrempel vir soetheid, as gevolg van die twee hoofsuikers in druiwe.
Sinonieme: vrugtesuiker